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Offering contemporary fine French cuisine by renowned chef, Marc Cartier, it is the ideal setting for weddings and functions and that special night out in every season of the year. Cherry blossoms in spring, glorious shades of colour in summer, autumn reds and winter magic with an open fire.
| On Friday and Saturday nights, guests can also enjoy live entertainment by top Australian and international jazz artists while enjoying exquisite food and fine wine. Entertainers include Rachel Hannan, Matt Baker and Tim Brewer.
| We frequently have live musical performances which make for a great nights entertainment.
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